Biofertilizer Series: Let’s talk about cabbages
17 September, 2020
By Mutuma Muriuki, Agroecology Fellow Today we are here to talk about cabbages, the oldest and most widely grown vegetable of the Brassica group. Belonging to the mustard family, some other members of this group include broccoli, brussel sprouts, cauliflower, chinese cabbage, kale, kohlrabi, and turnips. Cabbage is a hardy vegetable that grows especially well in fertile soils. There are
